The gravy that gives restaurantsdark kitchenscaterershotelsuniversitiesschoolsofficesyour menua serious edge.
Chef-developed for taste first. Not a convenience shortcut — a premium ingredient that makes your Indian dishes genuinely stand out.
The taste of a specialist chef.
Without the specialist.
Great Indian curries require mastery most kitchens don't have — and diners notice when it's missing. A wholesale curry base for restaurants shouldn't mean a compromise on quality.
One chef leaves and your signature dish tastes different. Our wholesale Indian cooking sauce is identical every single batch — consistent across every service, every site.
100% vegan, gluten free, 18-month shelf life. A wholesale curry base built for the realities of commercial kitchens. Stock confidently, serve brilliantly.
Dishes your diners will talk about.
Four gravies every
commercial kitchen needs.
All products 1kg · ambient stable · 18-month shelf life · BRCGS A+ certified
Premium flavour.
Consistent every time.
Taste Diners Notice
Developed by chefs obsessed with flavour. The same techniques as top Indian restaurants — scaled without shortcuts.
Same Every Time
BRCGS A+ certified facility. Identical flavour batch after batch. Your reputation stays intact — whoever is on the pass.
Vegan & Gluten Free
Every product, fully certified. No hidden dairy, no hidden gluten. A menu that works for everyone.
Ready in 8 Minutes
Our Dal Makhani takes 18 hours to make. Yours takes 8 minutes to serve. Heat, add protein, plate.
18-Month Shelf Life
Ambient stable. Order with confidence, eliminate spoilage. Stock leaner than you ever could with fresh.
Simple to Order
One format. 1kg packs. MOQ 12kg per gravy. No complexity, no minimum basket across products.
Trusted by chefs who
can't afford inconsistency.
"OurDalMakhaniisnowthemost-ordereddishintherestaurant.Customersaskfortherecipe.Wejustsmile.Theproductisgenuinelythatgood."
Questions we hear
every day.
Give your menu an edge
diners will notice.
Join restaurants, hotels, universities and contract caterers across the UK using our wholesale Indian curry sauce as a premium kitchen ingredient — not a shortcut. Request a free sample pack and taste the difference yourself.
BRCGS A+ Certified
The highest grade in food safety. The standard major UK buyers require.
100% Vegan & Gluten Free
Every product certified. Works for every guest, every dietary requirement.
18-Month Shelf Life · 12kg MOQ
Stock confidently. No spoilage, no complexity. Just great Indian food.